A single varietal cider made from a uniquely American crabapple hybrid, Crimson Gold has it all -- aroma, clarity, bright flavor, and florals. We allowed these apples to ferment to their full potential and gave the cider over a year and a half of aging. This series celebrates the potential of cider made exclusively from cider apples, aged over a year and a half. Our goal is to put it on your go-to list for bubblies!